Carcass Grading & Traceability

At Frontmatec, we offer a wide range of online grading equipment systems specially developed for the food industry and modern slaughterhouses. With our solutions in grading equipment, we can help you ensure an accurate control of each individual carcass, so you get the most out of the carcass. 

As processes and needs differ from company to company, we at Frontmatec offer both automatic and handheld grading equipment systems that give you the solution that best meets and meets your industry-specific needs. Regardless of your choice of meat grading solution, we can guarantee a professional and thoroughly tested system. 

Grading equipment for meat grading 

With our grading equipment systems, we help companies in the food industry to classify the quantity and / or quality of the carcass from, among other things, pig and beef production. Our meat grading systems help you to get the most out of the production, while our grading equipment ensures that the quality lives up to the requirements set within the food production. 

At Frontmatec, we offer a complete range of grading equipment that can be used for pork, lamb, beef and other meat production, where you want to be sure of both quality and quantity. Our grading equipment is specially designed to sort the different carcasses according to your requirements for, among other things, weight and size. With such a meat grading system, you will be able to streamline production and ensure that it is produced and distributed each time according to the desired regulations. 

Frontmatec's solutions for grading equipment 

The most important thing for us is that you get the right solution for your business. At Frontmatec, we therefore offer several different solutions within grading equipment for, among other things, beef classification and cattle grading systems. We help you find the right solution based on your requirements and preferences. 

Among our various grading equipment for carcass grading and traceability you will find for example: 

• AutoForm IIITM: an automatic ultrasonic system for grading carcasses from pigs, which provides an accurate yield and sorting of the best cuts. This system can be easily integrated with our automatic identification systems, giving you a wide range of benefits. 
• Beef classification Center, BCC-3TM: an online grading system for carcasses and yield forecast for beef carcasses. 
• Fat-O-Meats IITM: a reliable and robust semi-automatic grading system for pig carcasses that lets you control the content of lean meat. 

In connection with grading equipment, we at Frontmatec also offer automatic identification systems for the carcasses. These are individual systems that are tailored to your business. With this grading equipment system, you get the necessary data to ensure a reliable tracking of the individual carcass. This is an advantage as it allows you to follow the carcass throughout the process and act faster should any problems arise. It minimizes any recalls. Our solutions in identification systems can be easily integrated with our grading equipment systems.